A Fall Brunch Recipe: Sweet Potato + Cream Waffles
byKirbee of Nashville’s own Kinimi Kitchen gives us the recipe to her sweet potato + cream waffles. Try it out for yourself and enjoy!
Food
How A Veteran Entrepreneur Launched A Coffee Shop During A Pandemic
byWe chatted with veteran entrepreneur and native Nashvillian Edward Gray about his latest venture. Grams Coffee. Learn how he did it during the COVID-19 pandemic!
City Farm Co.: Southern Soul Food in Marathon Village
byCity Farm Co. is providing a whole new vibe to classic soul food favorites and we are here for it. Check out the story of this new Marathon Village quick serve spot!
Saturated: Plant Based CBD Ice Cream Rooted In Old School Nostalgia
byGet the scoop on Nashville’s hot new plant based CBD ice cream shop created during the COVID-19 pandemic!
HiFi Cookies: Where Soul Music Is Inspiring Every Bite
byYes, yes y’all, a burst of energy, is truly what you feel when stepping into HiFi Cookies.
A Virtual Wellness Retreat From The Women Behind Triluna
byThe creative minds behind Triluna are bringing women in Nashville and beyond together for wellness, community and magic on Saturday, April 25, 2020.
A Trip Down To The Nearest Green Distillery
byTake a look back to our half-day trip down to the Nearest Green Distillery in February for our History With Friends series, celebrating Black History Month in Nashville.
Nashville Brunch Spots (Open For Delivery or Takeout)
byOur guide of brunch spots in Nashville to get in to. Currently showing those offering takeout and curbside pick up.
LOCAL CHEF SHARES SIDE DISH RECIPES TO COMPLEMENT YOUR EASTER DINNER TABLE
byKirbee Miller, chef and founder of Kinimi Kitchen Preparing to throw down or just hoping you will not burn down the kitchen? One of…