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Anas Saba

Culture, Food, Made In Nashville, The Latest

Butter, Eggs & Bakin: The Quaint Hidden Gem Restaurant in South Nashville

Butter, Eggs, and Bakin might be one of the most unique eateries in Nashville. This tiny hidden gem is off Second Avenue South, tucked away onto Hart Street in the Chestnut Hill area.

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Culture, Food, Made In Nashville, The Latest

Soy Cubano: A Cuban Pop-Up In Nashville

Javier Salado is turning Nashville on to the delicious Cuban food of his childhood, through his pop-up, Soy Cubano.

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Food, Made In Nashville, The Latest

Edessa Restaurant: Mouthwatering Kurdish and Turkish Cuisine

Edessa Restaurant serves up delicious Kurdish and Turkish cuisine, in the area affectionately called “Little Kurdistan”.

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Food, Made In Nashville, The Latest

King Tut’s: Nolensville Pike’s Must Try Hidden Gem

King Tut’s is the crown jewel of Nolensville Pike hidden gems, serving authentic Egyptian food with a New York flair.

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